Lactobacillus Complex Fruit & Vegetable Fermentation Solution

Lactobacillus Ferment is a comprehensive fruit and vegetable ferment that combines 66 natural fruit and vegetable concentrates derived from five stages of symbiotic fermentation, and fermented with fruit and vegetable enzymes in a proprietary multi-stage process using constant-temperature resting technology. Simulating the human body temperature and environment, the concentrated Lactobacillus Complex Vegetable and Fruit Ferment is made by combining the post-biotic elements produced by Lactobacillus and Vegetable and Fruit Enzymes fermentation to produce a more refined molecular Lactobacillus Complex Vegetable and Fruit Ferment.

Health Ingredients-Patented Complex Lactobacillus Fruit and Vegetable Ferment Concentrate LalaBling® Product Benefits
✔ Using 66 kinds of Taiwan's local high-quality fruits and vegetables, with high-quality lactic acid bacteria, fruits and vegetables enzyme, co-fermentation into a comprehensive fruits and vegetables fermentation liquid
✔ Exclusive production process to release lactobacilli and fruit and vegetable enzyme extracts.
✔ Won the Gold Medal of International Innovation and Invention Award.
✔ Proven to be effective in restoring youthful beauty.
✔ No added flavor, no preservatives, pesticide free by SGS test.